I Bake, I Cook

Hi all,

This page is dedicated to my passion for cooking and baking! I think it'll be great to let readers know more about my other love - moving around the kitchen - and why not put up some recipes even if I adapted them from elsewhere? =P

No worries, I'll also put the link of the recipes' origins so you can have a peep at the other great creations of those wonderful bakers and cooks out there! Sit back and, enjoy!

Pictures will be uploaded on my Food Blog Album - I bake, I cook - 2012
Check them out if you my recipes aren't here! =)

Traditional Teochew Steamed Egg Cake 

Colourful Omelettes